In addition to the regular wish-list below, we need some special items in light of the changes we have made for COVID-19.
Please consider donating one of these items (also on our Amazon Wish-List). 

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100% Compostable Clamshell Take Out Containers (3-Compartment) 50-pack ($13.49)

Small Carryout Food Containers 50-pack ($7.99)

Plastic Deli Food Storage Containers w/ Lids 12oz. 48-count ($13.99)

Clamshell Disposable Eco Containers 500-count ($99.00)

Ultra Clear 9oz. Cups 98-count ($16.99)

CURRENT WISH LIST

Canned Foods

Chicken, Potatoes, Spam

All Vegetables (Peas, Mixed, Carrots, Green Beans),
Corn, Diced Tomatoes, Canned Beans

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Spices

Cumin, Thyme, Tarragon, Sea Salt

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Healthy Snacks

(Included in To-Go Items for Guests)

Fruit Cups, Applesauce Cups, Granola Bars, Goldfish,

Cheese & Crackers, Fruit Snacks, etc.

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Sandwiches

Cheese, Lunch Meat, Sandwich Spreads, Mayo

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Beverage Supplies

To-Go Drink Powder (Single Serving), Creamer, Sugar

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Salad Bar

Fresh Fruit, Parmesan Cheese, Tortilla Chips

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Ranchers & Hunters

Domestic Livestock & Game Professionally Processed
in a Licensed and Inspected Facility

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Fresh/Frozen
Ground Beef/Pork, Chicken

Cheese (sliced, shredded, or block)

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Shelf-Stable
Gravy Mixes, Canola/Olive Oil, Mayo, Instant Potatoes

Spaghetti, Lasagna, Penne
Minute Rice (Brown or White)

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Desserts
Brownie Mix, Muffin Mix, Caramel sauce

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Cleaning & Maintenance

Lysol spray, Pine-Sol, Baking Soda (fridge boxes)

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Kitchen Supplies & Equipment

Visit our Amazon Wish-List

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We accept food donations Monday through Friday from 9:00 a.m. until 1:30 p.m..
Please contact 307-460-1605 to set up another time if needed.

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Please do not leave donations outside.

We appreciate your generosity, but food safety is our top priority.
Items not received in person will likely be discarded. 

Items to Avoid

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While generally all food is accepted, even if it is out of date, please do not donate the following:​

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• Discolored/freezer-burned meat or any item that has been thawed and refrozen

• Rusty, punctured, or bulging cans

• Foods that smell stale/unpleasant or could have been exposed to rodents or chemicals

• Prepared food that was placed on a self-service buffet

• Anything prepared in a home kitchen or home canned items

 

Note: Surplus food prepared for an event, then donated must be kept at proper temperatures at all times and donated cold (below 40F).

Not sure about an item?
Please Call Us Between 8 a.m. and 5 p.m Monday through Friday!