In addition to the regular wish-list below, we need some special items in light of the changes we have made for COVID-19.
Please consider donating one of these items (also on our Amazon Wish-List).
CURRENT WISH LIST
Chicken, All Vegetables (Peas, Carrots, Mixed),
Spam, Diced Tomatoes
Thyme, Tarragon, Sea Salt
(Included in To-Go Items for Guests)
Fruit Cups, Applesauce Cups, Granola Bars, Goldfish, Cheese & Crackers, Fruit Snacks, etc.
Cheese, Sandwich Spread, Mayo
Fresh Fruit, Parmesan Cheese, Tortilla Chips
Ranchers & Hunters
Domestic Livestock & Game Professionally Processed
in a Licensed and Inspected Facility
Cheese (sliced, shredded, or block)
Gravy Mixes, Canola/Olive Oil, Mayo,
Minute Rice (Brown or White)
Brownie Mix, Muffin Mix
Cleaning & Maintenance
Baking Soda (fridge boxes), Dish Washing Gloves, Sponges
Kitchen Supplies & Equipment
(Call 307-460-1605 For More Info)
Floor Sweeper (Commercial Quality)
Thermometers (Digital Instant Read)
We accept food donations Monday through Friday from 8 a.m. until 2 p.m..
Please contact 307-460-1605 to set up another time if needed.
We appreciate your generosity, but food safety is our top priority.
Items not received in person will likely be discarded.
Items to Avoid
While generally all food is accepted, even if it is out of date, please do not donate the following:
Discolored/freezer-burned meat or any item that has been thawed and refrozen
Rusty, punctured, or bulging cans
Foods that smell stale/unpleasant or could have been exposed to rodents or chemicals
Prepared food that was placed on a self-service buffet
Anything prepared in a home kitchen or home canned items
Note: Surplus food prepared for an event, then donated must be kept at proper temperatures at all times and donated cold (below 40F).
Not sure about an item?
Please Call Us Between 8 a.m. and 5 p.m Monday through Friday!